Jasmine Murray is making a name for herself in the music business and that name is Fearless.
Eulalie Davis and Bobby Harper got an introduction in serving food and drinks Wednesday in preparation for their upcoming shifts as celebrity waiters.
Christina Clark has plenty on her plate. After presenting a senior voice recital May 15 and graduating from Columbus High School over the weekend -- and East Mississippi Community College's dual enrollment program before that -- the 18-year-old honor student has to worry about what to pack.
Fifty years ago, 13 charter members met at the home of Jean Wilder to organize Northwood Garden Club in Columbus.
A Mississippi State faculty member with a passion and talent for creative writing is being honored with the prestigious Pushcart Prize.
Mississippi State University Associate Professor of English Michael Kardos will be the featured guest today for "Mississippi Arts Hour" on Mississippi Public Broadcasting radio.
Do you remember the first time someone showed you something in the garden and explained it to you?
With all of the bright, colorful summer annuals we're planting this month, I find myself looking for more out-of-the-ordinary plants for my landscape.
Statistics show that while women make up more than half of the U.S. population, they continue to be underrepresented in the political arena.
A tangy, tomatoey, molasses-laced sauce is the indisputable star of traditional American barbecued chicken.
In the most perfect of all worlds, things look as good as they taste. That's true with this dish.